Clicky

Twitter bans NYP columnist Paul Sperry following criticism of FBI Mar-A-Lago raid

Sperry says he wasn't told why he was banned.

If you’re tired of censorship and surveillance, subscribe to Reclaim The Net.

New York Post columnist and investigative journalist Paul Sperry was suspended from Twitter following tweets criticizing the FBI’s raid on President Trump’s Mar-A-Lago.

The tweet that was widely shared when Sperry got suspended read: “Funny, don’t remember the FBI raiding Chappaqua or Whitehaven to find the 33,000 potentially classified documents Hillary Clinton deleted. And she was just a former secretary of state, not a former president.”

However, speaking to MRC’s News Busters, Sperry said that he received a notice from Twitter saying that his account had been permanently suspended. He added that Twitter did not give a reason or explanation for the suspension.

“This is outrageous censorship,” Sperry told MRC. “Yes, Twitter is a private entity, but it has become the [dominant] public town square for political information and debate and it also enjoys a monopoly as the site where government agencies and corporations first post their releases and statements to the press. Denying a veteran working journalist access to this platform restricts my ability to cover events and issue[s].”

Sperry went on to criticize the Biden administration for its involvement in censorship on social media, saying the suspension “amounts to state censorship by proxy.”

The Biden administration has encouraged social media censorship. Last year, former White House press secretary Jen Psaki said the Biden administration was “regularly making sure social media platforms are aware of the latest narratives dangerous to public health that we and many other Americans are seeing across all of social and traditional media.”

If you’re tired of censorship and surveillance, subscribe to Reclaim The Net.

Read more

Share this post

Reclaim The Net Logo

Join the pushback against online censorship, cancel culture, and surveillance.

Already a member? Login.